We are pleased to offer gluten-free and coeliac-friendly options. While we take great care in preparing these meals, please be advised that our kitchen handles gluten and other allergens. Kindly inform our staff of any dietary requirements when ordering.
Grilled Halloumi, roasted capsicum and caramelised onion pesto dip, lettuce, brioche bun with fries & tomato sauce.
Beer Battered Fish, cheddar cheese, onion, lettuce, tartare sauce, brioche bun with fries & tomato sauce.
+ Add Egg
$3.00Battered fish, served with chips, a fresh lemon wedge, and classic tartare sauce.
Homemade Corn Chips, nacho beans, beef mince or grilled chicken, jalapeno, avocado sauce, sour cream and pickles.
Pan-fried chicken or fish simmered in a fragrant green chili, creamy coconut milk, and lemongrass broth. Served with steamed rice.
Fresh, light Thai salad, carrot, spring onion, red onion, coriander, mung beans, crispy noodles with homemade Thai dressing.
+ Add Chicken
$10.00+ Add Prawns
$10.00Vanilla ice-cream served on mini waffle, chocolate sauce, topped with a crumbed Oreo soil & M&M’s.
Vanilla ice-cream served on mini waffle, strawberry sauce, topped with a crumbed Oreo soil & M&M’s.
Golden straight-cut fries, served with a side of classic tomato sauce.
Fresh garden salad with tomatoes, carrots and a lemon dressing.
Toasted Ciabatta brushed with garlic herb butter, melted cheese served with jus.
Mashed agria potato with parsley.